ON ARRIVAL: Enjoy a glass of fizz with a selection of warm breads and butter (v)
Smoked salmon & king prawn cocktail,with traditional Marie Rose sauce (†) 386 kcals
Stilton & garlic mushrooms,on toasted sourdough with crumbled Stilton (v) 544 kcals
Ham hock terrine,with golden beetroot piccalilli and toasted sourdough 261 kcals
Tomato & basil soup,with warm sourdough (v) 344 kcals
Crispy brie wedges,with spiced mulled cranberry chutney (v) 581 kcals
Served with cauliflower cheese and creamed leeks to share 243 kcals/101 kcals
Traditional roast turkey,with pig in blanket, sage & onion stuffing, Yorkshire pudding sea salt & rosemary roast potatoes and festive vegetables 1118 kcals
Sirloin steak & king prawns (†),with skin-on chips, garden peas and crispy onion rings
Steak Sauces: Stilton & garlic 1518 kcals Peppercorn sauce 1518 kcals Beef dripping gravy (†) 1539 kcals
Pan-fried salmon,with garlic king prawns, crushed garlic new potatoes and a white wine & dill sauce (†) 1135 kcals
Mushroom bourguignon pie,with sea salt & rosemary roast potatoes, festive vegetables and rich onion gravy (ve) 1022 kcals
Traditional Christmas pudding,with boozy fruits and creamy custard or vanilla ice cream (v) 401 kcals/376 kcals
Vanilla cheesecake,with fruits of the forest (v) 515 kcals
Sticky toffee pudding,from award-winning Cartmel with creamy custard or vanilla ice cream (v) 634 kcals/609 kcals
Double chocolate delice,with popcorn, salted caramel sauce and vanilla ice cream (v) 260 kcals
Cheese plate,a selection of cheese and crackers, with red onion chutney (v) 813 kcals
Cherry sundae,with coconut ice cream, cherry sauce and Belgian waffle (ve) 397 kcals
Coffee and mince pie (v) 395 kcals